Monthly Archives: August 2020

Garlic, Crab, Artichoke & Kale Deviled Egg

Garlic, Crab, Artichoke & Kale Deviled Egg

 August 12, 2020

DEVILED EGG – INGREDIENTS: Eggs12 Garlic Mayonnaise10 Tbl Crab (fresh, can, or imitation)⅔ c Artichoke hearts (chop)3-4 Tbl Kale (blanch and chop)1 Tbl Saltto taste White pepperto taste  ...

Garlic, Bacon & Spinach Deviled Egg

Garlic, Bacon & Spinach Deviled Egg

 August 12, 2020

DEVILED EGG – INGREDIENTS: Eggs12 Garlic Mayonnaise8-10 Tbl Fresh bacon bits (dice)4 pcs Spinach(blanch and chop)1 Tbl Saltto taste White pepperto taste   GARLIC MAYONNAISE -INGREDIENTS: Ma...

Lemongrass Ahi Poke

Lemongrass Ahi Poke

 August 12, 2020

INGREDIENTS: Ahi cubes1# Kosher salt½ tsp Lemongrass Sauce & Marinade7 Tbl Sriracha¼ tsp Avocado (diced)½ c Edamame (cooked and shelled)¼ c PROCEDURE: Massage salt into ahi cubes Add Lemongra...

Lemongrass Shrimp Skewers

Lemongrass Shrimp Skewers

 August 12, 2020

INGREDIENTS: Shrimp 21/2512 Lemongrass Sauce & Marinade2-3 Tbl PROCEDURE: Place shrimp and Lemongrass Sauce & Marinade in a small Ziploc bag Carefully move shrimp around to coat with sauce M...

Lemongrass Chicken Katsu

Lemongrass Chicken Katsu

 August 12, 2020

INGREDIENTS: Chicken leg meat2 # Lemongrass Sauce & Marinade¾ – 1 c Kosher salt (optional)½ tsp Flouras needed Eggas needed Pankoas needed >Lemongrass Sauce & Marinade (optional)as n...

Lemongrass Tonkatsu

Lemongrass Tonkatsu

 August 12, 2020

Ingredients: Pork loin (slice ½”)1# Lemongrass Sauce & Marinade½ c Kosher salt (optional)¼ tsp Flouras needed Eggas needed Pankoas needed Lemongrass Sauce & Marina...