Monthly Archives: August 2020
Garlic, Crab, Artichoke & Kale Deviled Egg
August 12, 2020DEVILED EGG – INGREDIENTS: Eggs12 Garlic Mayonnaise10 Tbl Crab (fresh, can, or imitation)⅔ c Artichoke hearts (chop)3-4 Tbl Kale (blanch and chop)1 Tbl Saltto taste White pepperto taste ...
Garlic, Bacon & Spinach Deviled Egg
August 12, 2020DEVILED EGG – INGREDIENTS: Eggs12 Garlic Mayonnaise8-10 Tbl Fresh bacon bits (dice)4 pcs Spinach(blanch and chop)1 Tbl Saltto taste White pepperto taste GARLIC MAYONNAISE -INGREDIENTS: Ma...
Lemongrass Ahi Poke
August 12, 2020INGREDIENTS: Ahi cubes1# Kosher salt½ tsp Lemongrass Sauce & Marinade7 Tbl Sriracha¼ tsp Avocado (diced)½ c Edamame (cooked and shelled)¼ c PROCEDURE: Massage salt into ahi cubes Add Lemongra...
Lemongrass Shrimp Skewers
August 12, 2020INGREDIENTS: Shrimp 21/2512 Lemongrass Sauce & Marinade2-3 Tbl PROCEDURE: Place shrimp and Lemongrass Sauce & Marinade in a small Ziploc bag Carefully move shrimp around to coat with sauce M...
Lemongrass Chicken Katsu
August 12, 2020INGREDIENTS: Chicken leg meat2 # Lemongrass Sauce & Marinade¾ – 1 c Kosher salt (optional)½ tsp Flouras needed Eggas needed Pankoas needed >Lemongrass Sauce & Marinade (optional)as n...
Lemongrass Tonkatsu
August 12, 2020Ingredients: Pork loin (slice ½”)1# Lemongrass Sauce & Marinade½ c Kosher salt (optional)¼ tsp Flouras needed Eggas needed Pankoas needed Lemongrass Sauce & Marina...
