• Oil (3-4 inches in depth)as needed
  • French Fries or Onion Rings (frozen)8 oz
  • Garlic Sauce & Marinade3 Tbl
  • Saltto taste
  • Parsley (chopped – optional)1 Tbl



  • Heat oil to 350°F
  • Heat a small Teflon pan over medium heat
  • Add Garlic Sauce & Marinade and cook for 1 minute without browning garlic
  • Remove from heat, add salt, mix well, pout into a bowl and reserve
  • Cook French fries or onion rings in heated oil until golden brown and crispy
  • Remove from oil and place on a paper towel or wire rack to drain
  • Place French fries or onion rings in the bowl with Garlic Sauce, add parsley, and toss well
  • Serve immediately